ffq-lar Posted December 15, 2013 Report Share Posted December 15, 2013 I've seen this several places this year (Pioneer Woman Cooks for one) and it really is ten-minute/three ingredient fudge. It's delicious! 3 cups of chocolate chips (a regular package has two cups) Semi-sweet is my fave, but milk chocolate would be good as well. One 14 oz can sweetened condensed milk 1 1/2 tsp vanilla Line an 8x8 pan with foil and let some hang over the edge for handles. Spray with cooking spray or use a bit of butter to grease the foil. Place a glass bowl over simmering water and add the chips and sweetened condensed milk. Stir until melted and blended. Stir in vanilla. Add-ins--one or several to your taste: walnuts or almonds dried cranberries crushed peppermint candies (better scattered on top than stirred in) dried or jarred sweet cherries snipped dried fruit like apricots white chocolate chips on top Add your favorite additions and scrape into the prepared pan, leveling the top. Lick the bowl and spatula. Stick into the fridge for at least two hours. Use the foil handles to lift the fudge onto a cutting surface and cut into portions. Merry Christmas! Link to comment Share on other sites More sharing options...
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